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2 restaurant menus in %{citta}, (the ranking and the list of restaurants are based on the number of recommendations received from users in the last month, currently updated to December 2024)

Singaporean cuisine: the best places to taste it in Mandaue

2 restaurant menus in Mandaue, (the ranking and the list of restaurants are based on the number of recommendations received from users in the last month, currently updated to December 2024)
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Woori Bistro
95/100 (13 ratings)
Restaurants
American
Asian
Korean
Singaporean
Filipino
Central Asian
Dinner
Lunch
Hainanese Delights
87/100 (161 ratings)
Restaurants
Asian
Malaysian
Singaporean
Filipino
"The food is to die for and the ambiance and service is amazing! I love their Hot Chick, a spicy barbecue chicken dish with unlimited rice and ice..."
Joyce Ethel Porras
"The food was delicious and the service was fast and amazing. Would definitely recommend this to everyone...."
Jessa Gaile Paler
"their fried tofu is my fave! Food is great and cheap as..."
Issa Summers
"Value for Money. Yummy Food. Excellent Service...."
Amed A Macabit
"Kalami sa ila tofu !!! Goodjob!!! Reasonable..."
Brian Santamaria
"Their white chicken is highly recommendable! Ordered japchae, white chicken and their fish fillet and paired it with their berry delights. They also..."
Insatiable Kaye 🌹
"Review Deck: Hainanese DelightAdd me on IG: raymondguaguaThere are two things I’ll remember when I return to Cebu on a Holiday..."
Raymond Guazon
"I enjoyed this place a lot. I like how they have veggie options that are tasty. I enjoyed their radish cake, it was a bit spicy but still very..."
Sheena Yap Chan
"Hainanese Delights took me back to Singapore!I absolutely loved the mixture of sweet and spicy flavors that tickled my taste buds. What..."
Tricia Rodrigo
"Love the big servings! Place is cozy so it might not be able to accommodate a real big group. Overall, the experience was satisfactory. We came for..."
FoodGrabber
"This past couple of days i've been reminiscing about my trip to Singapore. One of the things that was impressed to me on my trip there was the food...."
Mark Linao