I love Lusso. It is one of my fave places to go to when I'm in Greenbelt. Divine food. Great service. Classy, lovely place. ☺
I love Lusso! Lobster and river prawn lasagna and Shepherd's pie the best!
Lusso is definitely one of my favorite restaurants here in Manila! The food and service is always excellent. Can’t wait to go back!
This is one of my favorite restaurants. Their Luxe Fries are fantastic and would've been perfect had it not been for the small serving. Their spinach taglierini is one of the best pasta dishes I've ever tried - creamy, tasty and not too heavy.
Everytime I crave for foie gras, Lusso is always on top of my list. It has been in Greenbelt 5 for the longest time and the food quality is consistent all the way. My only concern is the airconditioning since it is usually warm and hot inside and they are unable to fix the temperature because they said it is already fixed that way and they cannot move it any more.
Justine Lauren B. Chan
+5
I ate here a long time ago but I’m very sure I ordered the Salmon Bisque and Lamb Shank Ossobucco. I’m a Lamb and Risotto Fan. So I believe they really work together. We also tried the Tenderloin steaks. Very soft and tender. Pairs great with Moscato.
First time to visit this joint which I have seen for quite a good number of years. Food was really good. A few bites would satisfy one’s palate. It was rich, flavorful, yet not overwhelming. The lobster lasagna for example was so flavorful that a few tablespoons would be enough to please your umami craving. The burger on one hand was so thick and meaty and luxurious, unlike run off the mill burger joints. Service was impeccable too. I would def be back in this place.
Small luxurious restaurant with really great service! We order salad for starter then have our main course. Portion is a bit small and we end up order pasta for share. Their lavander pannacotta dessert is so unique and must try.
Excellent service. Superb food. Proper drinks. What took me so long to try this place out? Very apt that I had dinner here with my balikbayan son who I havent seen for 5 years and my daughter who just arrived from Paris. Ill be back. And Ill tell my friends. Lusso, thanks for the experience. Ms Fores never fails!
This restaurant never fails to disappoint! I was craving for a burger so i got the demi pound foie gras burger, cooked medium well. Its so juicy! Starters are always a winner. Creme brulee foie gras.. burrata, egg cocottes.. yummy!
Mac n cheese and spinach taglierini are awesome. I sometimes order the osso bucco or the steak but for lunch we opted for a lighter option. Sharing with you the pictures of our meal. Last lunch of 2018!
[Late post.]
I’ve never heard of Lusso before but based on how excited Frannywanny was, I bet it’s a good restaurant. And, boy, was it posh-looking. Unlike other restaurants with screaming signages, this restaurant was pretty simple with its name on its door handle. It was wittily done too using a long L as both the signage and a decorative piece for the entrance.
We all met at around 7:30 and everyone was on time. The table reserved for us (a group of 13) was situated outside. But since it was rather hot that day, we requested for the tables inside to be merged to accommodate the big group and the servers gladly followed.
Luckily, the foodies who must take photos before eating (Frannywanny, Lovely, and I) were all at the far end of the table so we felt less guilty of making a few people wait before they could touch the food.
I love the ambiance when you first entered the restaurant. It's a good place for a more intimate and private meeting with few other people. They have outdoor seatings too which is great. The food below were their staff's recommendations. Overall, I'd love to visit again soon.
We have passed by Lusso but never tried it before. After reading it's good reviews, I finally decided to try it out.
The place itself was very nice. It was very intimate with just a few tables inside the restaurant. The ambiance was also very inviting and relaxing.
Service was good. I appreciated the small details placed into the restaurant such as the infused water and eco-friendly straw.
The food and drinks were very good. I tried the strawberry shake and it was very refreshing. For the food itself, it was a great meal. We will definitely come back for more.
This place looks very cozy! I like the ambience and the vibe. The restaurant is not big, but it has outdoor seats to accomodate more guests. I ordered spinach taglierini, asparagus spears, strawberry shake and pecorino cheesecake. I enjoyed their pasta. It’s very good! The taste is quite similar to pasta carbonara. Asparagus is blanched, and it comes with a dip. I also enjoy the freshness and taste of strawberry shake! It has a perfect blend! I didn’t order the Tiramisu cake but it was better than the cheesecake.
River prawn thermidore and double chocolate mousse
Super love it here in Lusso! Their river prawn thermidore is just perfect. I also enjoyed Lusso’s burger. And the gelato, too!
What I think they can improve is the serving time. I still enjoyed my Lusso experience nonetheless. ☺️
It’s been years since my last visit. My mom and I split the Lusso Demi-Pound Burger (php850). It comes with foie gras, Cambozola bath, fries, and side salad. For drinks, we had the Othello Tea (php115), and Cafe Au Lait (decaf, php150).
Love the cambozola bath. Love everything about this dish! Good for rewarding yourself (even for no reason lol).
Staff graciously split the burger in two, served them on separate plates with half salads, fries, and sauce. Superb service!
The fresh water king prawns were the best! I would come back here to try their burgers as I heard that they’re good. I loved the salad that i had (forgot the name though).
It’s my first time to try olive oil ice cream. Not bad. :)
Servers were very polite while the ambiance is very good for dates, business meetings, or small gatherinfs (the place is very intimate).
Price point: quite expensive but this is usually expected from a high end, fine dining resto. :)
Decent food only in an upscale, intimate setting. What i remember most about this place is their comfortable chairs, and french fries with truffle salt that were quite good.
The food is great. Fancy restaurant in exchange for good food, but of course have blink - once the bill comes in. The staff are friendly but why dint I get rice for my salmon? Maybe I’m too fat for a cup of rice on my plate. :(
Photo doesn’t do justice to how excellent this lobster and prawn lasagna was. Simple recipe with the best of ingredients executed perfectly.
I had a glass of Super-Tuscan here. Super-Tuscans are wines that made from a mixture of local and Bordeaux grape varieties in Toscano/Tuscany, Italy. Nice service. I would love to try the food one day.
Me and my friend got addicted to their Spinach Taglierini! It’s so creamy and delicious!
My only negative comment is that the place is too small. It’s so cramped inside, there are just a handful of tables inside. Even outside, there are just few tables as well. Some restaurants along that aisle have much wider spaces than them.
Excellent and very good quality dishes. Service is also 5 star.
Although I wish the place is a bit bigger because you can actually hear the toilet flush.
Lusso has probably got to be one of the most private restaurants in Greenbelt having only around 5 tables inside. The prices are quite high yet reasonable, food is excellent, servers are really nice. Feels somewhat like a high-end version of Cibo since it is also a restaurant by Margarita Fores. ❤️
My significant other planned our anniversary dinner in Lusso Greenbelt. The outlet in Greenbelt is a little small but can accommodate you nicely. When I found out that he's taking me here for dinner, I was thrilled because it's gonna be a wine night for me. They have a wide range of food and beverage/liquor choices. I never missed the chance to try their wines and it's to die for. (I may be biased because I love white wine 😍)
Their food was okay. The lamb literally melted in my mouth. So flavourful. (I just love it) It's so good. For their Luxe Mac and Cheese, I was hoping for a burst of rich cheese flavor. Their hummus was worth a try.
We had a great night. The staffs were nice and approachable. The restaurant interior is beautiful and pleasant. They have seats outside the restaurant too. All in all, we had a great time dinning here.
Kudos, Lusso!
The ultimate titas of manila hangout. The owners really know what old rich is all about. The best burrata is here. My favorite is the simple yet elegant truffle omelette cooked just the way i want it. Soft and creamy.
This place is pure class. Everything on the menu is superb and done well. I love their luxe Mac and cheese, foie gras burger, and lobster bisque. This is a winner. Well done, Margarita Fores. As the name implies, it's a haven on luxury in a shopping mall. Excellent service too!
With the very limited seating capacity of Lusso, I was lucky I got a table last Sunday at lunch. I got the Lusso demi-pound burger with foie gras, and was I in for a surprise! Although the beef patty was thick (double the size of the regular beef patty), it was sooo tender that it almost melts in your mouth! It also came with fries which were equally as good, and salad.
Service was top-notch. Everything I requested was immediately provided by their attentive staff. Overall, I decided to rate this a 3.5 because although the quality is great, the prices were a bit too steep. The burger cost almost PhP1000.
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Visited this bookmarked resto in Greenbelt Friday night. We'd actually tried to go here again few months ago, but were turned away since it was 9.45pm., too close to closing time
Yesterday though we saw them taking in customers even at 9.45pm!
Interiors are exquisite though understated. Service is efficient, though somewhat snooty.
We started with Aperol Spritz - a cocktail of Aperol liqeuer and Prosecco - tasted refreshing and bubbly. I had a glass of red wine.
We got Luxe Fries in truffle cream - tasted great - and the Creme of Cepes Soup - a lovely creamy mushroom soup topped with parmigiano flan.
We shared the Lusso Demi-Glaze Burger with US Beef, Foie Gras and Prosecco onions in a crusty bun. Taking a bite of the excellent beef drizzled with the cambozola sauce is truly a memorable experience. The crusty bun is good since it doesn't break up as you eat the burger- though I fond the top bun a bit too crusty.
We had Tiramisu Croccante for dessert. Tasty Tiramisu topped with hard sugar candy confection infused with almonds and nuts. Very good.
We went here for Valentine's dinner. I loved the elegant ambiance of the indoor dining area and that there were only 6-8 tables inside. Food and service was great. I just found their lobster bisque a little salty. Our favorite was their River Prawn Thermidore!
Needless to say, we had a wonderful dinner at Lusso :)
*we asked them to split the food so in the photos are only half the serving
Everything was sensational at Lusso! The service was spot on except that they forgot to cook my dads order but everything else was very good. The oysters from Roxas was so sweet and succulent definitely a must. The lasagna was nice and thin not to filling and the short ribs wow! Yes we left happy!:-)
The first time my friend and I went to Lusso is when we were really hungry around Greenbelt and was looking for a good place to eat at. Lusso's location is a bit in the last part but trust me, going there is worth it.
We ordered the Luxe Mac and Cheese which is divine. I believe it's also reviewed as one of the best mac and cheese in Manila cause my friend and I always bring this pocket food reviews that shows the best food places around town. I also added an order of the Roast Lambwich which is amazing and really tasty. The cook of the lamb is just right.
The ambience is also amazing. You can have an intimate date her because of it's luxury and gold vibe.
I always enjoy and leave this place with a smile because of the consistent good food.Plus the fact that the flavors and combinations are simply agreeable to me.Let's add the fact that you can order champagne by the glass but I almost always end up ordering a bottle.🍾😜 impeccable food and service!
Manila's guilty pleasure, this is the place to indulge and bite into luxury (without breaking the bank too much) However... the lamb salad was pretty ordinary, the vinaigrette too overpowering but it serves it's purpose. The lobster and river prawn roll could've been much better if the roll was warm and aioli was used instead of mayo (with a squeeze of lemon) ...and used sparingly. Having said that their foie gras burger is amazing and dining here is always exquisite.
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A couple of weeks ago, my girlfriend and I decided to go on an impromptu "nice" date at Lusso. I've always been very curious about this place and we were planning to eat here on my birthday but my curiosity got the better of me. Haha
I really wanted to take pictures of the interior but there were a lot of people and it might come off as a bit rude but i was able to take pictures of the chandelier which looks awesome. They have excellent customer service here. They even have small seats for your bags. :-)
For appetizers, my girlfriend ordered their Cream of Cepes and I ordered the Vichyssoise (say that 5 times, 5 times faster). The Cream of Cepes is mushroom soup with a flan of filo pastry covered in mozzarella cheese on top. I didn't get to taste it though but my girlfriend said it was good. The Vichyssoise is a french vegetable soup that's meant to be served cold. It tastes... ok. Very light and clean soup. I think it's the perfect soup to clean the palate after eating something heavy.
For our mains, I ordered their famous Lusso Demi Pound Burger and she ordered their Pan-seared Salmon.
The burger is a half pound wagyu burger pattie with a piece of foie gras inside. Compared to my reference burger, Charlie's, Black Angus Gorgonzola Burger, the charlie's burger was better for me. I found the Demi Pound Burger to be too big to eat that i got tired half way through it. I don't know what the bun was though but it had this... flaky texture on top of it that was hard and made it difficult to chew. And the foie gras... well, i was expecting it to just melt when i bit into it but it looked like a normal liver to me and didn't melt when i bit in. Overall, i think my expectations for it were to high but they weren't met. I think it is a dish though that should be tried at least once for the experience but i won't be looking for it the next time.
The pan-seared salmon though was a different story. Best fish dish I've ever had. The salmon was delicious and it was in this light and creamy sauce that had caviar in it. Paired with buttered rice, it's a very delicious dish. I highly recommend it.
For dessert, we really wanted to try the Double Chocolate Mousse but they were out of it when we were there. I did read somewhere though that you can reserve and order this in advance to make sure you have one so we'll definitely do this next time. We ordered their strawberry trifle and white chocolate tiramisu. Both very good desserts. Their cappuccino was really good too.
Overall, i would say that all the food, except for the burger, was delicious and i would definitely order those again. The place and customer service was top notch. My only sort of negative was the burger. It's not something I'll order again but like i said earlier, it's a dish that does deserve to be tried once.
I wanted a burger for my birthday so what better way to celebrate it than to get the best one! After week of researching, Lusso's Demi-Pound Burger came on top so I tried it and it did not disappoint. Every single dish that we ordered tasted excellent! Definitely worth the price! 😊
Lusso is a luxurious dining place. It has an elegant atmosphere that is suitable for romantic occasions, even though the place is small. The food is a little bit expensive but it is worth it. We ordered a half dozen of oysters (P447), truffle potato (P160), spinach taglierini (P440) and braised and grilled short ribs (P780). Our bill for 2 people is P2001. Next time I will try the Luxe fries and foie grass burger because I heard it was good. However, the place is small.
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We went to Lusso today, Saturday, for lunch. The place is good, in the daytime the decoration looks a bit cheesy, but I guess that in the night time it should look well. We had to wait for a while to get our menus. Actually, we had to wait for a while for everything, the service was quite slow. The food though was very good. I had the Shrimp and Lobster Lasagna, which is very good in taste, just a bit smaller of what I imagined, if you are too hungry add an appetizer to it. My wife got the Salmon, which was also good, very well cooked, the sauce was creamy and full of flavor, plus the size of the dish was better than the Lasagna. For dessert we had the Dulce de Leche Gelato, which was very good, but definitely not dulce de leche (we are from Argentina, so we have our master degree in dulce de leche...) and the spuma al ciocolatto, which texture was not very good, though the taste was excellent. In general we had an OK experience, good food, slow and not very good service and normal ambience. It is ok to try it, but probably we will try many others before coming back.
We only tried Lusso once. The ambiance is quite nice. We ordered several dishes and I loved the burger, and the fries, and basically everything we ordered.
Lusso is one of the places that's good to try, but it's not a place we would always go back to. Since it's quite pricey (but really really good), it should be reserved for special occasions like date nights, birthdays and such.
If you're going to eat only one thing here, choose the lamb duet salad: Field greens, roast lamb strips, lamb fat crisps, dried apricot, mint vinaigrette. Just exquisite.
Love their Demi pound Burger with Foie gras! Sinfully good. Speaking of sinful, for the braver ones, try the bone marrow on toast. (With a side of angiogram ;) ) Their steak and frites is a favorite as well. Consistently excellent service.
Exquisite food and place. My favorites include: spinach taglierini, pan-seared salmon with orange salt, lumpfish caviar, cream and french beans, and pepato short ribs!
My then-manliligaw now-boyfriend took me here for our first date.
Since we were just getting to know each other that time, we were kinda shy around each other. Like the fine young lady I am, I ate the Luxe fries with a fork and a whole lot of poise! I thought to myself it was the best fries i've ever had in my life that I cried on the inside because I wanted to devour it with my hands! I also secretly wanted to slurp the truffle cream. I already planned I'd do it when my date goes to the restroom, but he didn't! :(
I also loved their Spinach Taglierini and Pepato Short Ribs--both were simple, yet lovely. :)
We didn't get to try their famous foie gras buger because we thought it was inappropriate for a first date (haha), so we had it when we were already together.
I have only one word to describe it: glorious.
I already forgot what else we ordered that day.
If Lusso were a person, we'd definitely marry him/her. ❤️
Pampered dining experience with enviable food quality. Perfect for impressing a date. Another feather in the cap of Ms. Fores.
Must try:
Aklan oysters served fresh on the half shell with bellinis. Served best with Negrense butter (rich, creamy, almost cheese-like flavor) and toasted bread. Try oysters in medium but don't just swallow, chew a bit, and taste the freshness of the sea the shellfish grew in.
I would put Lusso as my number one "treat 'yo self" restaurant. Quite pricey but acceptable, especially if you're celebrating something. I like the subtle elegance and relaxing ambiance, perfect for intimate get-togethers and romantic dinners. I always thought there's at least one snotty staff in every upscale establishment but the service was impeccable. The food was fantastic, so glad my money didn't go to waste. Definitely coming back for the Foie Gras Croque Monsieur. :)
I've heard a lot about Lusso but didn't get around to dine there - until last night :-) At first glance, I was welcomed with its smooth elegance and mood inducing lighting. The waiters were pros and attended to our every need. We ordered the following:
Lusso Foie Gras Burger (not what I expected; the burger patty wasn't juicy and intact - but the sauce was to die for. Please add a little bit more foie gras slices next time).
Luxe Fries (OMG the truffle sauce was heaven in my mouth)
Pan Seared Salmon (this became my new favorite fish dish; it was soft, creamy, and its overall experience is an awesome blend of taste and texture).
Three dishes for a little over 2,000 PHP with good food and excellent service makes it a special place for a special occasion :-) Will definitely come back and try that Lobster/Prawn dish.
We order the foie croque, foie burger, luxe fries, shepherds pie and a portobello stack. Everything was light and very tasty. The dish of the night was definitely the shepherds pie followed by the foie croque.
Fancy! Great for casual coffee hangouts and five-star dining experience. Food is pricey but you get what you pay for. Their Mocca Sansrival is a must try for dessert! Good for 2!
Lusso is nothing short of awesome! :)
If I were to describe it, I would say that the dining experience is a juxtaposition of luxury and comfort.
It turns the ordinary into something delightful.
A definite favorite! ❤️
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Lusso means luxury, and this is definitely one of the most luxurious places I've been. It takes the food we know and levels it up by adding items of luxury.
Starting with are starters. We had fries and potato chips. The fries was sprinkled with truffle salt and melted asiago. The Crisps were dressed in truffle oil.
We ordered 3 sandwiches. The club had pancetta, chicken salad made from roasted organic chicken, and lobster and prawn salad. The house made mayonnaise is truffle oil infused.
The burger was topped with caramelized onions, made more upscale as they were caramelized in Prosecco. Instead of the usual cheddar or American cheese, the cheese for the burger is a Cambozola bath. And stuffed on the 100% US ground beef is a slice if foie gras. Nothing is more upscale than this.
Last sandwich was a grilled sandwich with foie gras as its filling. This was creamy, luscious, and just melts in your mouth.
Our pasta was classic, mushrooms and prosciutto in cream. Infused with truffle oil. Simple yet decadent at the same time.
All i can say is that it is absolutely worth it! I am fan! The food was great!!!! Four thumbs up!!! Fries, salad and burger. Plus the service was awesome too!
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Hands down my favourite tete-a-tete place in Manila for afternoon chika with friends.
I love the asiago fries with truffle salt. The cheese had a nice mature flavour and I thought it would be grainy like most mature hard cheeses but it was smooth as it melted, stretched and settled on the hand-cut chips. The truffle salt was subtly sprinkled but the flavour was strong enough without overpowering the cheese.
The Lobster and River Prawn Roll is decent but I've had better. It came with thinly cut potato crisps and a simple side of greens. I didn't care much for the filling to be honest. Fair enough, it was a chunky cocktail of prawn, lobster and mayo and there was a lot of it. BUT. That amazing tiger bread stole the show for me. Most lobster rolls here are served on toasted brioche but the tiger roll was actually perfect for a sarnie like that; it balanced the acidity and creaminess of the filling and the crust gave it a nicer texture. You wouldn't want creamy filling with soft bread as it would just be mush on mush.
The winner though, is Lusso's Foie Gras Croque Monsieur. It's a rich, delicate sandwich and all the elements just worked fantastically.
The bread? An amazing sheet of toast thin enough to make the dish look sexy and easy to eat but thick and firm enough to hold after a major bite.
The cheese? A really nice blend of creamy bechamel and salty gruyere. The type of creamy-salty that melts on your bread and is awesome in your mouth.
The filling? Surprisingly heroic foie that rose to the occasion. It was the perfect amount; cut any thinner you'd lose it to the cheese, cut any thicker you'd lose interest and your belt. It gave the sandwich a great flavour profile and rightly so, because when you say you're having an ABC123 sandwich you want the ABC123 to shine.
I could easily eat five of these, but I won't.
I fell for this sandwich and I feel like I have a long distance love affair with it. It's something I don't mind flying 6,600+ miles for.
Lusso is a fantastic spot. I can see groups lounging by the al fresco area but I think the dining experience is best inside. It's a great place for a light snack, a mid-afternoon buzz, or maybe afternoon tea with a friend or a significant other.
: I am definitely a fan! A bit pricey but all worth it! It wouldn't hurt to indulge every once in a while right? I uber love their fries and pasta with truffle! To die for!
Interesting flavors, worth going back. We had the Lobster and Prawn Lasagna and the Lusso Demi Pound Burger. Gourmet taste and interesting take on two otherwise mundane dishes. Will come back to taste other dishes.
Margarita Fores has outdone herself. The foie gras croque Monsieur is to die for.
Lusso in Italian means "luxury" and that's exactly what you will get when you dine there. Simple, clean, elegant and posh, Lusso's interiors set the tone for its opulent cuisine. This would be a great date place because while it allows you to dress up and feel all romantic, Lusso serves common, classic favorites with an upscale twist. Dine on Truffled Asiago Potato Chips, earthy and unctuous or their Lusso Demi-Pound Burger with Foie Gras and Luxe Mac and Cheese. Their menu is like a rediscovering of our all-time favorites as well as a perfect place to try something completely out of our comfort zones. For dessert go for their Extra Virgin Olive Oil and Sea Salt Gelato di Lusso, sounds bizarre but so so yum.
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I first tried the Lusso Burger around two years ago, and have since gone back numerous times. Nothing beats the Lusso Demi Pound Burger. Seriously.
The Lusso Demi Pound Burger in all its glory. US Beef with foie gras, prosecco onions and cambozola, thick-cut Asiago french fries and a nice salad for sides. Pure bliss on a plate. Dude, this is the mother of all burgers.
It Looks deceivingly small, but this baby will fill you up in no time. The US Beef, the richness of the foie gras, drizzled with some cambozola and the crusty bread all combine for the ultimate burger experience. The bread remains firm and crusty and does not crumble as it absorbs the richness of the beef and foie gras. You can tell that the beef is high grade with no extenders as it maintains its shape without crumbling as well. Dip some Asiago fries in the cambozola, better yet, pour some cambozola on the burger. A small spoon is provided with the cambozola, but go ahead and just pour it liberally on the burger.
The first bite immediately tells you that this is no ordinary burger. The burger is cooked to your preference, and Medium is definitely the way to go. A cold wet napkin is provided during the meal, useful during short pauses, when you regain control of yourself. This really brings out one's primal instincts for red meat.
The Lobster and River Prawn Roll is a good alternative for non-meat eaters.
Chunks of lobster and prawn mixed with Lusso's homemade mayo makes this a must-try. Lusso also offers a variety of pastas and seafood, but dude, it's definitely the burger.
The Lusso Demi Pound Burger should be on every meatlovers' list, a definite must-try. Lusso has a real winner here. Pricey, but really worth what it costs with the quality ingredients. The Lusso Burger will forever change the way you see burgers. Head on to Lusso at Greenbelt 5, and indulge yourself. Way worth it, dude.
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If you have not heard the buzz regarding Lusso's Foie Gras Burger, I suggest you head on over to Greenbelt 5 and see what people are raving about. :) The Foie Gras (pronounced as fwä grä) is hidden inside the burger itself. The beef is malinamnam! (There is really no translation of malinamnam in English because it is better than delicious -- maybe the closer word would be umami.)
Use your hands to eat the burger and pour some melted Cambozola cheese before you take a bite. You'll feel the juices of the burger oozing out until they run down onto your hands. At this point, all you can do is close your eyes and savor the fat liver flavor. If you are thinking of sharing this burger, I suggest you think twice. :)
Even with the small space, Lusso is able to make an impression by paying attention to the details. Big chairs with low seats and high back support (called Slipper Chairs) invite you to eat al fresco. The old chandeliers of Manila Peninsula and an overhanging Malachite mirror are the centerpieces inside the restaurant. The service is similar to being attended to in a hotel restaurant.
Overall, it feels like it has some Old World elegance.
Aside from the Foie Gras burger, Gaita recommends the Roast Capretto (young goat) with pepper duet, hummus and green olive bread. She also suggests trying the soon-to-be-served Breakfast menu with croissants flown all the way from Paris paired with champagne... I can't wait to go back to Lusso. :)
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