Food is consistently good, Friday’s quality. But service today is bad - it is labor day holiday and they only have 1 server. We were told 2 of the staff called in sick. They should put in place contingencies for these eventualities. They managed though, with kitchen staff waiting and serving food.
We went here to celebrate my sister's birthday.
There's just a few diners at the time but the service was really slow and the server who got our order was not that attentive that she even missed out the flat bread I've ordered. Their food was good though a little overpriced.
Now this fridays branch has given me 5 star quality food and vip experience. They are friendly, homey, meals are always always hot, and up to par with your expectations. Oh and order the truffle burger and nothing beats the salmon! And love their new savory pork loin + garlic parmesan pasta. Just delish, and the peach and cheese salad. Must try!
This branch was so easy to find along main road, located 2nd floor of vistamall tapat ng coffee project. Service here was fine, staff were all nice and attentive to their customer needs. I love their fried calamari, tasted good and served to us fresh and hot, will try next time the calypso calamari salad since I live their calamari. Tried their fridays signature ribs well cooked though mukhang sunog pra sakin, it was tender easy to chew. Prices here were pricey but you get what you pay naman kaya ayos na din.
The ambience was spot on and very family friendly.
Drinks are served with the meals or you can grab them at the bar separately. The food was delicious although a bit too heavy on the wallet. If you are in the mood to splurge, then there's nothing holding you back!
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Used some GCs to celebrate a special date with the boo. Had to get him some ribs and fries and a platter of creamy pasta for me! We got the Jack Daniel's Country Ribs and Shrimps (Half Rack), the Creamy Pasta Ala Vodka and a Sausage Panizza for take-out.
Jack Daniel's Country Ribs and Shrimps (Half Rack)- The boo loved the Cajun-spiced ribs, and the half rack was a perfect size for the two of us. This came with some crispy battered butterfly shrimp and perfectly seasoned fries and some slaw.
Creamy Pasta Ala Vodka- Penne pasta was cooked al dente, and the sauce was spot on with a slight kick of heat at the end. Definitely a must-try!
Panizza- This came as an afterthought since we were not as hungry as we thought we were so we ordered one for takeout. Thus no pics for this. Best enjoyed warm with a few more dashes of chili flakes. Worth it coz it was just less than 400 bucks!
It was our first time to dine at this branch and the managers and staff were all attentive and quite friendly. The manager was the one who suggested the Panizza and it was a great suggestion! Will definitely order it again. :)
The service was awesome, they didn't have a lot of staff so we waited for a bit when we needed assistance, but they never failed to keep our water glasses full. Not to mention that they were all quite friendly especially our server, Rem. The manager, Kathy also asked about our experience.
Their adobo will always be perfect for me, simply one of the best renditions on the Filipino classic.
Their chicken fingers were too bland despite the dip, and can be a little too chewy.
All in all, this is still one of the better restaurants to go to especially if your wallet is feeling generous. Will definitely be back for their Adobo and their JD steak 🤤
Food is good but overpriced. And you'd hope that their service makes up for it but the crew is a bit snobbish. But I liked the Chicken Barbeque Salad.
This branch is smaller than their other branches, so you need to come early. Like all their other branches service is great. Some of our favorites are the Caesar salad, shrimp and chicken pasta, nachos and chicken fingers.
It's been a while since I tried Fridays. When I heard that they have a new place in Las Piñas, we decided to try it out. We tried their Ballpark Nachos, Chicken Clubhouse Sandwich, and Chicken Tenders.
There was an improvement in their serving size as before with other stores had fewer servings. Service was good as there were few people having a meal during that time. And the food was really good. Hoping to come back some other time when I travel back to the south.
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Finally! TGIF opened in Las Piñas 😀 We visited on the opening day and we were welcomed by super nice staff ☺ Ordered the Mozarella sticks (of course) and they were delicious, I needed more Marinara dipping sauce haha. We also got their Traditional Wings in Original Buffalo (yum!) I think it needs more spice but it was good 😊 Their Country BBQ Chicken Salad looks tempting but best eaten when cold (so it's better for take-homes ) It's one of those food that tastes better the next day lol. Jack Daniel's Ribs & shrimps, need I say more? Just try it. Spiced Honey Glazed Salmon, the fish was slightly overseasoned for me, the fish itself didn't shine through. Tex-Mex Mac and Cheese is interesting. It was good but not something I would order on a regular, generous portions so it's good for 2-3 persons. I loved the Red Pepper Sausage and Chicken Penne. It was delicious but again, needs a tad more spice 😊 Am also a big fan of their beverages so they are worth a try ☺ Overall, 5/5. The ambience is nice, there's a bar inside and they have great customer service 😀 Definitely gonna come back and try more dishes ☺
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