Reviews Gusteau's Crab Hauz

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Mayen Rayo
+5
Grancho Reale, the star of the meal is a dish of ocean king crab serve on a bed of garlic and herb. A must try when you're in Gen San. � � Good to know that they really have their own crab farm where they culture their own crabs for the restaurant. All crabs are alive and allow you to choose which one you like to try. ���� Thank you Allan Lopez (Gusteau's owner) for giving us big discount. ���
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Marilou Aragon Ang
+5
My first time here and i enjoyed all the dishes served
Clicca per espandere