Kristine Jane Adlawan Cabico
+5
What I always wanted to eat here is their amazing ribs! Aside from its very tender and delicious meat, the serving is also very big that is good for two persons. My kids also love their fries.
good service and food as always, though almost always puno cya ug muanhi mi para mukaon, mga 1 or 2 tables na lang mabilin 👍🏻
ribs 4⭐️
pork steak 4⭐️
service 4⭐️
My favorite branch of Casa Verde. Their servings are big enough for 1 person. Their staffs are very accommodating and friendly. And also, affordable as always ♥️
I will never get tired of eating their ribs! I love how the taste of the sauce is sweet. It's really delicious, also try their Garden Salad and their mozzerella sticks. Love the ambiance and the service is fast. Well managed!
Michael Joseph Biong Danlag
+4
I like the steak here, its affordable and its worth it, especially if you pair it with a red wine.
Somehow the steaks here a bit small but totally understandable, but over all verdict is good, but still have a room for improvements.
The food is really great. The servings are big enough for two person I suggest if you are with someone you can order different food so you could try on different dish. The ribs are to die for one of the best ribs I have tried. Also the steaks are must tries. I totally love this place. Perfect for special occasions. The staffs are friendly and the place is also nice.
It was my first time to dine here, tho I heard this restaurant a couple of times from the boyfie. Colleague and I ordered Brian ribs. The meat was really tender and savory. I love the big serving - single order is actually good for 2-3 persons. If you're a meat lover, one can enjoy the whole serving. Im currently on a no rice diet, so meat is what I need. Will definitely dine again at their branch in Manila.
I visited here last May 22 together w/ my family as we celebrate the wedding anniversary of my mom and dad,.. Ambient is good and arrange, staff are accommodating, fast service. We only order the Casa Verde Platter and Brian's Rib and also beer. Keep up the good work...
Very fast service! I also like how they always make the couples sit in their booths. Haha! I love their food, it's really good and you dont need to wait. Ny boyfriend said it's the fastest serving restau he's ever been here in PH (he's an American) would always want to go back. As for food prices, it's so-so. Not too expensive, not too cheap. But their servings are HUGE. One serving can be shared by two to three people.
We had our lunch here to celebrate the Mother’s Day. As usual, we came early to have our name listed for the priority line. We waited almost 30 minutes before we even have our table.
We ordered enough food to cater for 7 people. Although it is understandable since it is Mother’s day and they must be very busy, we waited almost 50 minutes for our foods to be served.
Despite that, it was worth the wait. As always, the foods are very delicious.!
Casa Verde is a family-favorite. Food is inexpensive and good as always. Last time we ate in this branch, our order wasn't taken correctly the first time so we had to wait longer, but over all still was a positive experience. We always order their baby back ribs each time we dine here, an all-time fave, because it's guaranteed to fill your meaty cravings and the sauce is sweet. And I also tried their beef steak, The Dax, cooked medium-rare. Meat was tender and soft, goes well with the sauce too.
![Zomato]( "Recensione")
I was here this January with my family. If you're here during dining time(lunch or dinner), you'll know that you need to have your name listed in the waiting list before you get tabled. In our case, we were 3rd from the list, and only waited for about 15 mins before getting tabled, which is not bad at all, given it was quarter before 8pm.
The staff was very attentive and patient, one call and they'd come right away to your table. We didn't have a hard time ordering, as the waitress waited til we have settled on what to order. A plus also for smiling.
The place was spacious, and could cater alot of diners. The place was also well-ventilated, however, the smell of food comes out from the kitchen, which sticks to your clothes after.
We ordered 2 Brian's Ribs, and a Peter's Pork Steak, a pitcher of iced tea, and the Death by Chocolate. The ribs was truly amazing, very tender and has that right amount of tanginess you'd want, although the buttered corn was a bit bland. The steak was strongly seasoned, like it was bathed with too much thyme. The iced tea wasn't even cold, but they did give us glasses with ice. The dessert was truly a stand-out. What better way to end dinner than with a mouth-watering chocolate madness, but we did have a hard time finishing it because it was really really hard!(frozen). Hahaha. Over-all, the experience was quite great. Would definitely come back.
I love their milkshake; it's super dainty. I couldn't think of a better place that serves a milkshake as good as this one and the good thing is it costs only less than a hundred. Everyone should try it!
My family and I waited, as expected since it's a Sunday, but it's okay because we love the food that Casa Verde offers.
For me, the seats and tables in the middle (with the divider thing) were a bit too close. But again, the place was full, so it's understandable that the ambiance wasn't what I was hoping it would be.
Most members of the staff were busy when we called for them, but they always come back in less than a minute, which is good.
I love the food!!!
Been to IT park (branch) and I can say that they never fail to satisfy my gastronomical cravings.
I think it's also best if you come by in groups because they mostly serve in big platters.
Also, it's more fun!
Hannah Angelique Casiño
+4
Food was great, as always. Brian’s ribs has always been my personal favorite. Also love their raspberry iced tea. However, giving it just a 4.0 because of the service. The staff took too long to get our payment even though we have already raised our hands a couple of times. But overall experience was amazing, again because of the food.
When I crave for ribs, I always have on my mind about Casa Verde, the price of each food is not too much and it is worthy. Their Caesar Salad is simply the best.
Not one of my go-to restaurants but whenever I'm craving for pork ribs, I always choose Casa Verde, for their very delicious Brian's ribs! The place is kinda spacious, staff are friendly as well.
Famous for their baby back ribs where people from other places will really wait in line just to experience how tasty & affordable it is! But not only that, they also serve the largest burger & the infamous Death by Chocolate! Haha!😂 Bring in your gang & try their barkada platter or bucket of ribs for a good Casa Verde experience. I'll bet you will love it!😋👍
1. Atmosphere/ Ambiance: ⭐️⭐️⭐️
I have expected for this branch to have the same vibe as the original one.
2. Cleanliness: ⭐️⭐️⭐️⭐️
3. Service: ⭐️⭐️⭐️
Not consistent with the serving kof the food. There are times that food gets served late than expected and there are times that it gets served way earlier than said.
4. Food: ⭐️⭐️⭐️⭐️
Best ribs in town. You'll always get balue for your money when you order it. You may also want to try their other entrees such as Shrimps on a Barbie. And their appetizer bacon and cheese potato skins.
5. Accessibility of the resto: ⭐️⭐️⭐️⭐️
No jeepneys but they have bus rides.
Last December, my family went to Cebu for Christmas. It was December 24 when we went and ate at Casa Verde, SM Seaside Branch. The place was full. Good thing a group billed out and we had a chance to get seated. Since everyone raved about how good their ribs were, we opted on getting the famous ribs and my aunt ordered a fish meal. Service was fast and waiters were alert. When our food came, we were shocked after seeing what we were having for lunch. It was the biggest rib servings ever! It was good for 2-3 persons at a cheap price. Everything about this place is lovely! We'll definitely come back. ❤
Queenly Rose B. Fukumizu
+4
We dined here for my mom's natal day and we got their Casa Verde's platter that consists Ribs, Fish rolled(don't know the exact name), mixed corn and carrots, french fries, and chicken which is good for 7 people. For their ribs, I love it. The taste was sweet but yummy. Well, one thing that I like in the platter was their French Fries. I really really LOVE it. For me, it was the best French Fries I have ever tasted. As in 101% delicious. For their chicken, it was kinda salty and its texture when I ate it was kinda rough so I didn't like it that much but still, it was edible and average. The only thing that I hate the most was the fish rolled cause I didn't understand its taste and WE NEVER LIKE it. As in, the platter has plenty fish rolled but whew, what an awful taste. Sorry not my TYPE!!! We had also tried their Caryl's Country Salad and Watermelon Salad which was very yummy and recommendable to all. We also had their tender chicken with cheese on the side but sad to say the taste of the chicken lacks its boost. It was just normal and average. We had their cake and it was sweet but delicious. You must try one. We had also their ice cream but the serving was way too small and you may think the the bottom was still chocolate but no, it wasn't. T'was just the design of the glass. So don't expect. Overall, I rate it as 4.0 out of 5.0.
Salad---PERFECT 5/5
French fries--SUPER Perfect 6/5
RIBs----4.5/5.0
Chicken---3.0/5.0
FISH rolled---needs SUPER improvement 1.0/5.0
Tender Chicken---3.0/5.0
CAKE----4.5/5.0
Another thing: Their plate was too small hahaha like the whole 1pc rib covers it all.
I really love their Buffalo Wings. Thats their best selling dish I think. I'm just really a fan of chicken wings with BBQ sauce or whatever they putted on top of it.
Casa Verde is, hands down, one of my fave restaurants ever. I love this branch because seating and service is faster compared to their other branches. Quality of their food seems to be higher here too haha. I love their chicken fried chicken and david dean's steak. The burger seemed to be bland for me tbh. The ribs seemed to be on the dry side too as we had to request for additional sauce. Ambiance here is really nice though they do not have free wifi.
The first time me and my boyfriend went to SM Seaside, this was the restaurant we chose to dine in. I had the extremely delicious Burger Bites while my partner had the Chicken-Fried Chicken together with Caryl's Country Salad and a Choco-Banana milkshake that did not disappoint. That experience alone definitely made me want to come back so I could try other food they had. The second time we came here, we had another great experience with their food except for their Seafood Carbonara since the cream they used was just too bland. Although it had a lot of seafood mixed in the pasta itself, I'd say it was something I wouldn't order again. But their best-selling Buffalo Wings stole the show even though my boyfriend had the famous Casa Verde Burger which was also satisfying. And because I just loved their Choco-Banana milkshake, I ordered it again during our second dine-in. Still, I'd want to come back to this place as I excitingly try other food on their menu!
True to Casa Verde’s philosophy of Value for Money, one can expect great food and quality service at reasonable prices in a comfortable dining atmosphere. This has made the restaurant one of Cebu’s most popular dining destinations.
When I crave for ribs, I always immediately think of Casa Verde. Juicy and fall-off-the-bone ribs have become synonymous to the restaurants’ name, well at least in my opinion. Moving on from their best-selling ribs, let me tell you that Casa Verde has MORE to offer!
They also boast mouth-watering steaks, sumptuous pasta and an interesting variety of appetizers.
Waaah!Supeer love their spicy buffalo wings and their spare ribs. It's worth the price and is sulit. Almost nang dili mahurot ang served food. I want to try next time their chocolate cakes:)
Casa Verde is a well-known food haven by Cebuanos for their Brian’s Ribs, and I couldn’t agree more. Their newest branch at SM Seaside City Cebu offers a one-of-a-kind experience to their scrumptious offerings! Read more of my review on the blog :)
True to Casa Verde’s philosophy of Value for Money, one can expect great food and quality service at reasonable prices in a comfortable dining atmosphere. This has made the restaurant one of Cebu’s most popular dining destinations.
When I crave for ribs, I always immediately think of Casa Verde. Juicy and fall-off-the-bone ribs has become synonymous to the restaurants’ name, well at least in my opinion. Moving on from their best selling ribs, let me tell you that Casa Verde has MORE to offer!
They also boast mouth-watering steaks, sumptuous pasta and an interesting variety of appetizers.
More on Casa Verde at SM Seaside City Cebu at www.thelifeaholics.com
When visiting Cebu City, never miss to try Casa Verde in SM Seaside. They serve the biggest ribs of all its branches. You can never go wrong with their all time favorite Brian's ribs. Always always a wonderful and satisying experience.
![Zomato]( "Recensione")
Ambiance
Everything looks modern at first glance. Upon entering the glass doors with hardwood frames, you’ll notice a Spanish-inspired centerpiece compartment lighted with eight Spanish antique lamps on the sides atop beautifully-patterned tiled floors. The overhead lamps at the back end also have remarkable designs. The restaurant is perfect for casual dining with workmates, friends and family and could accommodate about 50 people in one setting.
Food
Casa Verde is known for its American-inspired dishes. No Brian's Ribs coz we were on a mission to taste the other side of Casa Verde. What’s life without surprises, right?
For our appetizers, we had the sampler at PHP315, Chicken Quesadillas at PHP223, Green Bites at PHP178 and Southwest Eggrolls at PHP198. Everything is indeed better with bacon and cheese which were main ingredients of the potato skins and the green bites. The flour tortillas were also a standout with its stuffed chicken strips and ingredients perfectly paired with sour cream. The winger sauce of the hot wings was the bomb with just the right amount of sweetness that it was gone in seconds.
For our main course, we had Raffitas at PHP230, The Dax at PHP338 and The Count of Monte Cristo at PHP288.
At first look, the Raffitas were not that inviting. However, when we tried combining the beef, chicken and other ingredients and stuffed them inside warm tortillas, more or less the same concept as the shawarma, we were stunned as their flavors burst in our mouths.
My favorite would be the Count of Monte Cristo, crisp on the outside and cheesy with ham and turkey on the inside with raspberry preserves as dip which felt like I was transported at a sandwich bar in the States.
For our pasta, we had the Southwest Pasta at PHP188 and Seafood Carbonara at PHP198. Among the two, I was instantly hooked with the one with shrimps and squid cooked in a rich creamy white sauce.
On my side, I had the milky choco-banana smoothie as a buffer in between dishes.
Overall
Indeed, Casa Verde is more than just Brian’s Ribs, not that we’re complaining.
An error has occurred! Please try again in a few minutes